[Buyer’s Guide]: The Best Yakitori Grills of 2018

Whether or not you’re a regular yakitori lover, or you want to prepare something new and exciting for your friends and family, a yakitori grill is an interesting addition to any kitchen. Yakitori is a Japanese dish of skewered meat prepared on a grill and served as a kabob. 

Today we’ll be looking at different yakitori grills so you can prepare this fun dish – and others! – from the comfort of your own home.

Best Yakitori Grills Comparison Chart

What is a Yakitori Grill?

Yakitori grills are more compact than traditional grills – usually rectangular and only a few inches wide.

The big difference between yakitori grills is the level of heat they use and the type of charcoal.

A yakitori grill uses a low heat to cook the skewered chicken, usually between 200 – 250 degrees Fahrenheit. And the other main difference is that white charcoal is used.

Yakitori literally translates to grilled chicken in Japanese, but it’s become synonymous with all types of skewered food here in the States.

Yakitori grills are not only perfect for the iconic Japanese dish, but any type of kabob you might want to prepare.

What Makes a Great Yakitori Grill?

A great Yakitori grill has a few main features. First off, you want to make sure your grill is rectangular, but compact.

A rectangle shape will allow for the most efficient use of surface area when preparing your skewers.

And traditionally, yakitori is prepared and served at the table, so you don’t want a grill that’s too big.

A ceramic interior grill is also something to look for. The ceramic coating radiates the heat and allows a slow, consistent grill.

Many traditional Japanese yakitori grills use a clay mold to hold the heat in, so if authenticity is something you value, opt for the clay mold as opposed to ceramic.

Considerations When Buying a Yakitori Grill

The first thing you need to consider when shopping for a yakitori grill is what purpose you’ll need it for. This will influence size.

If you want to have a more traditional Japanese experience, you should opt for a smaller, tabletop grill.

Many yakitori grills come in a commercial grade size, and can even stand at full height.

If you want to serve yakitori at your restaurant, or need to be able to make a larger quantity at a time, then a commercial grade grill will better suit your needs.

Shape is another factor you’ll want to consider. Yakitori grills can be used for many different meals than just skewered chicken.

For example, any type of kabob can be prepared on a yakitori grill, or even burgers. If you want to use your grill for a wider variety of cuisine, a circular grill can be useful.

Review of the Best Yakitori Grills

Next we’re going to look at a few options for yakitori grills. From compact tabletop family-style grills, all the way to commercial grade, this is where you’ll be able to determine what grill is going to fit your needs.

1. Livart LV-982 Electric Barbecue Grill

The Livart LV-982 Electric Barbeque Grill is a compact yakitori grill option. It measures 15.4 by 8.3 by 5.1 inches and weighs six pounds.

It has an adjustable grill height, a stainless steel grill that removes for easy cleaning, and a bottom tray that catches fat drippings.

The stainless steel coating on this grill makes clean up incredibly easy, just wipe down with a damp sponge.

This grill creates no smoke and no downward heat, which makes it perfect for indoor grilling.

The Livart Electric Barbeque Grill uses charcoal and cooks at a low heat; an ideal at home yakitori grill. You have to put water in the bottom of the pan to get the steam and heat needed to cook your kabobs.

Pros

  • Compact
  • Lightweight
  • Easy clean up
  • Safe for indoor use
  • List Element

Cons

  • Uneven heating
  • Not multi-purpose
  • Doesn’t get too hot
  • Small surface area

Bottom Line

This is an ideal yakitori grill, if you’re only using it for yakitori and other types of kabobs. The Livart uses such a low heat, and has such a small size, that it won’t be able to efficiently cook burgers, steaks, or other such meals.

2. Fire Sense Large Yakitori Charcoal Grill

The Fire Sense Large Yakitori Charcoal Grill is a traditional Japanese tabletop kabob grill. It has a clay mold and ceramic lined interior which distributes heats evenly.

The Fire Sense comes with adjustable ventilation system at the front of the grill. This lets you control how much heat is coming into the grill to tailor make your cooking experience.

This grill comes with a one-year guarantee. It measures 10 by 18 by 7 inches, with 157 square inches of cooktop grill space. The grill clips into place on the top of the heat source securing it for safety and ease.

Pros

  • Compact
  • Large surface area
  • Adjustable ventilation
  • One year satisfaction guarantee
  • Traditional Japanese craftsmanship

Cons

  • Will break down if wet
  • Ceramic can easily crack
  • Not recommended for table-top

Bottom Line

The Fire Sense is a small, traditional style Japanese yakitori grill, but where it lacks, is that it’s not entirely safe for the indoors. The ceramic and clay craftsmanship makes the grill extremely fragile.

The grill has a very large surface area for it’s compact size, making it multi-functional. It also has adjustable ventilation, which allows you to control the amount of heat being let in. This grill is a great option for a covered outdoor grill area.

3. Party Griller 32” Stainless Steel Charcoal Grill

The Party Griller stands out instantly as a tall free-standing grill. At 34 inches high, this stainless steel grill would be a great option for an outdoor barbecue in any home.

The Party Grill stands 34 inches, and the grill itself measures 32 by 8 by 7 inches, and weighs 16.7 pounds.

There are ventilation units on each side of the grill allowing for consistent and even temperature control.

This grill comes with a cover as well as two stainless steel seasoning shakers, and 12-inch scissor barbecue tongs.

The large size of the Party Griller makes it suitable to prepare not only yakitori, but any other number of grilled meats and vegetables.

Pros

  • Tall
  • Free Standing
  • Stainless Steel
  • Multi-functional
  • Dual sided ventilation

Cons

  • Not child friendly
  • Can be easily damaged
  • Not safe for indoor use

Bottom Line

This is not your traditional style Japanese yakitori grill. Its size and tall free-standing build makes it more of an American barbeque. This is still crafted in the style of yakitori grills, but if this cannot live on your kitchen table like a typical yakitori grill.

This grill can be your go-to barbecue for all your grilling needs. Burgers, steaks, chicken, and of course kabobs can all be prepared on the Party Griller. But you’ll need ample outdoor space to store it.

4. Uten Barbecue Charcoal Grill

The Uten Barbecue Charcoal Grill is the ideal yakitori grill for folks with very little space, or who camp/travel often.

The Uten is not only compact in size at 13.8 by 10.6 by 7.9 inches, but it also folds up for easy storage and transport. It’s folded size is 13.8 by 10.6 by 2.6 inches.

The Uten is constructed of cold-rolled iron and chrome. It is durable in the elements and can withstand heat, moisture, and is resistant to rusting and scratching. The grill has 12 airway vents in total making heat control a breeze.

The Uten is safe for indoor use, as well as almost any outdoor scenario you could imagine. It is only 3.57 pounds making it perfect for any camping trip.

Pros

  • Foldable
  • Compact
  • Lightweight
  • 12 airway vents
  • Heat, scratch, and rust resistant

Cons

  • Can be easily damaged if not cared for properly

Bottom Line

The Uten is extremely lightweight and compact, but the materials used are so light, that they are very fragile and easily dented. This grill is perfect for travel, if you’re able to cushion it to prevent damage.

The grill will resist heat, rust, and scratches, but if you’re looking for something heavy-duty, this isn’t going to hold up.

The Uten is ideal for yakitori meaning that it’s portable and small, but you aren’t going to be able to grill up burgers and steaks on it.

Conclusion

Yakitori is such a popular dish, not only in Japan, but now in the United States, and owning a yakitori grill can serve you in so many different ways.

From chicken to veggies, there’s so many different types of kabobs that you can imagine or create, and having the right grill can help you bring those creations to life.

The right yakitori grill can also be used for all your grilling needs, and can be a fun conversation starter in your home.

There’s a lot of options on the market right now, since this is a fast growing food group, but now you have the info you need to start cooking!

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