Best Pizza Stones For Grills – 2021 Guide

| Last Updated: January 8, 2022

Willy Smoke is reader-supported. When you buy through links on our site, we may earn an affiliate commission.

If you want to make some delicious pizzas, then you may want to find the best pizza stone for a grill. Who says that it’s impossible to cook a pizza on a grill? You’d be surprised what you can actually cook on something that is normally used for cooking burgers, hot dogs, and chicken (among all other things).

It comes down to finding the best pizza stone that will make your pizzas turn out “al dente”.

We have a list of the best pizza stones that we will be looking at shortly. Before we get to the list, we’ll be talking about how they work and what you can look for in a pizza stone. 

Comparison of the Best Pizza Stones For Grills

  • Best overall
  • Available in various sizes
  • Ultra conductive for quicker heating
View Latest Price →
  • Runner-up
  • Designed for ovens and grills
  • Thermarite included for excellent heat absorption
View Latest Price →
  • Best for the money
  • Made from heavy-duty ceramic
  • Designed for grills and ovens
View Latest Price →
  • Best for gas grills
  • Made from Cordierite stone
  • Heats up to 1450 degrees
View Latest Price →
  • Best for charcoal grills
  • Measured at 15 x 12
  • Best for pizzas, cookies, and other baked goods
View Latest Price →

How Does a Pizza Stone Work?

A pizza stone is basically a pan where you can make a pizza. But it’s supposed to keep warm while you are baking the pizza itself. The stones are usually made from clay and will absorb heat and evenly distribute it throughout. This will allow you to bake a pizza that is crispy and oh so good. 

What Should I Look For When Buying?

If you are considering the idea of purchasing a pizza stone for a grill, it’s important to know what to look for. It will come down to a few features and characteristics that will stand out. Here’s what they are:


While not really a feature or characteristic, the price is often factored into the decision process. Especially when you are on a budget and don’t want to spend an arm and a leg. But be sure to find the best pizza stone that is affordable in quality and performance. You don’t want cheap and flimsy in the slightest. 


Pizza stones have to be made in the best quality possible. So it should come down to finding pizza stones that are made from the right kind of materials that are safe to cook with (and can handle consistent amounts of heat). 


Pizzas come in all kinds of shapes and sizes. Be sure to decide on which size is best for you if and when the time comes to cook a pizza. You can bake one for yourself, your family or anyone who happens to be around. The bigger the stone, the better. 

Willy's Top Picks - Best Pizza Stones For Grills

Review of the Best Pizza Stones For Grills

Below is a list of the best pizza stones for grills on the market. Be sure to find one that will fit your needs and preferences before you make a final decision. Also, you would be wise to note any of the features and characteristics that are considered interesting.

This will also further help you along the process. Let’s begin by taking a look at the “best overall” choice on our list:

Best Overall:
Baking Steel


  • Super durable quality
  • Heats up really quickly
  • Crust is perfect and crispy every time
  • Comes in various sizes to make different types of pizza
  • Able to bake restaurant-quality pizzas right on your grill


  • Can be a bit heavy
  • May be hard to clean initially
  • May stain after the first few uses

What Recent Buyers Report

A lot of new users were quite impressed with the overall performance of the Baking Steel. They were able to heat this up quickly and it baked pizzas a whole lot quicker than some of the other methods that they have used in the past. One user said that he was better off making pizzas from scratch with this as opposed to buying frozen pizzas that didn’t turn out half as great.

Why it Stands Out to Us

This pan is made from high-quality ultra-conductive steel that will absorb heat fast and will make sure that your pizza is baked to perfection all throughout. It’s the kind of pizza pan that isn’t stone, but you can best believe it can cook better than any regular pizza pan or stone you’ve come across (assuming you’ve used the latter). You can bake it crispy the way you want it. And it will turn out perfect each and every time. If you want to become a true pizza chef, it’s this bad boy that will make it happen.

Who Will Use This Most

This is perfect for anyone that is tired of having to bake those frozen pre-made pizzas. This is for those who want to make their pizzas from scratch and want to bake it just like they do at the old school pizza places of ages past. If you want a pizza pan that will cook quickly and turn pizza night into a night to remember, this is the one you want.

Bottom Line

Why go to a pizza place or get one of those frozen pizzas when you can make restaurant-quality pizza at home? With Pizza Steel, you can do just that. Just make the pizza from scratch, add on your favorite toppings, and bake it perfectly and in the best possible quality. While you think you may not be the best cook, the Pizza steel may beg to differ.

Castelegance Pizza Stone


  • Solid construction
  • Excellent overall quality
  • Perfect baking every single time
  • Heats up quickly for easy baking
  • Great for baking round or square pizzas


  • May stick at times
  • A few have said that it could be a bit larger
  • Some say it might emit a plastic-like smell sometimes

What Recent Buyers Report

New users said that the pizza stone was really durable in quality and not heavy in the slightest. They said that it does a good job heating up quickly while being able to bake all kinds of pizzas with perfection. About half of the new users have said that they used it on their grill and it turned out beautifully using this method compared to using it in a standard oven.

Why it Stands Out to Us

The pizza stone is made with high-quality materials including Thermarite. This will allow the pizza stone to absorb heat and thus warm up fairly quickly. Once it’s warm, the heat will stay in place for as long as possible so you can bake pizzas the way you want and have them turn out perfectly. If you want a pizza that is the best in quality and taste, this pizza stone will definitely work for you. Especially if you want it thin or a little thick.

Who Will Use This Most

If you want a pizza stone that will be great for either your grill or the oven, this might be what you’ll need. It won’t damage easily, plus it won’t be a major pain to clean up afterward (which is also a major plus). Don’t count out this pizza stone over a couple of shortfalls it might have. It will definitely pan out in the long run (no pun intended).

Bottom Line

The Castelegance Pizza Stone does a great job of making sure your pizza turns out more than perfect once you get the job done. If you think you can do a better job of cooking pizza than your local pizza joint, why not give it a shot with this pizza stone and see how it all turns out. Who knows? If all turns out well, you can probably say goodbye to overpriced pizza and have it at home from now on.

Best for the Money: 
Aura Outdoor Products Extra Thick Pizza Stone


  • Fits on most grills
  • Super sturdy in quality
  • Excellent heat retention
  • Heats up all over for a perfect bake
  • No burns on the bottom of the pizza, cooks golden brown almost every time


  • May take a bit longer to preheat
  • Can crack on delivery, inspect before use
  • Some may complain about the thickness being a bit thin to their liking

What Recent Buyers Report

New users were really impressed with the pizza stone overall. They said while it does take a bit to heat, it does a good job covering every inch of the stone. One user said that it was worth the wait since it was able to help him bake pizzas to perfection on his pellet grill each time he used it. To add, he baked a pizza using this at his recent cookout and it was an instant hit.

Why it Stands Out to Us

This is the epitome of a true pizza stone for all your baking needs. Made from high-quality ceramic, it’s a material that can absorb a good amount of heat so your pizzas are cooked perfectly each time it’s used. And since it can fit a good amount of grills, you don’t have to worry about whether or not it can fit. As long as you have the space for it, you’ll be able to bake pizza exactly the way you want it. Who says the grill is only reserved for burgers?

Who Will Use This Most

This is the best pizza stone to start out with if you have never baked pizza with one before. Yes, it’s thick and durable in quality. But once you get this warmed up, you’ll definitely have a ball putting this to good use. But we warn you though, once you do, it will be hard to stop (unless you run out of dough and toppings).

Bottom Line

The Aura Outdoor Products Extra Thick Pizza Stone is quite affordable for most. But don’t ever write it off as cheap or flimsy. If you want to make all kinds of pizzas without breaking the bank, then you might find this pizza stone as the best option for you. Once you use this for all your baking needs, you might just say goodbye to those frozen pre-made pizzas that just won’t cut the mustard.

Best Pizza Stone for a Gas Grill: 
Unicook Heavy Duty Ceramic Pizza Grilling Stone


  • Thick and durable in quality
  • Perfect for all kinds of gas grills
  • Exactly the right size for large pizzas
  • Comes in perfect condition when shipped
  • Heats up really hot, but perfect for most pizzas


  • May take a while to cool off
  • May be hard to clean after use
  • Some say it’s a bit difficult to make a round pizza with it

What Recent Buyers Report

A lot of new buyers say that it was perfect for gas grills and even for ovens as well. Regardless of how it was used, they said that pizzas turned out absolutely perfect with a golden-brown crust and perfectly cooked toppings. One user said that it was as close as he could get to the quality that his favorite pizza place was best known for baking -- crispy, gooey, and very tasty.

Why it Stands Out to Us

If you own a gas grill, then you will need a pizza stone that does a great job of making sure that it can achieve the right temperature. This will reach temperatures of 1450 degrees and will cover every single corner and edge. So you don’t have to worry about any uneven temperatures or poorly baked spots. Plus, the stone is able to heat up pretty fast so you don’t have to wait forever for preheating.

Who Will Use This Most

If you own a gas grill, then this might be the perfect stone you want to use. Yes, it’s thick but it can heat up pretty quick. And it will make every pizza tastier than ever before. Who says you have to call the pizza place down the road to find the perfect pizza possible? You can cook it how you want it, no matter what the toppings. It’s your idea...turn it into a reality.

Bottom Line

The Unicook Heavy Duty Ceramic Pizza Grilling Stone might just be the go-to choice for those who own gas grills. And if you know a thing or two about your grill, you know it can heat up pretty quickly. But wait until you cook your first pizza using this stone. We promise you, it will be way better than any pizza you’ve had beforehand.

Best Pizza Stone for Charcoal Grill:
 Hans Grill Pizza Stone Baking Stone


  • Easy baking
  • Perfect design
  • Fits on most charcoal grills
  • Heats evenly in all corners
  • Bakes all kinds of goods other than pizza


  • Not easy to clean
  • Won’t cook frozen pizza very well
  • May take a while to preheat at first

What Recent Buyers Report

As expected, most of the new users were pretty stoked about how all their pizzas turned out on a charcoal grill. One user said that he never knew that baking one on a charcoal grill of all things as possible. And when putting it to the test, he wasn’t disappointed in how his pizza turned out. Crispy, crunchy, and really tasty.

Why it Stands Out to Us

This pizza stone is nice and thick enough to handle a good-sized pizza. Not to mention, it’s the closest thing you can get to a stone that not only can cook pizzas but any kind of baked goods you can think of. Ever had this crazy idea of baking cookies on a charcoal grill? Why not give it a try with this pizza stone? Who might be better than grandma’s if you pull it off just right.

Who Will Use This Most

This pizza stone will definitely come in handy if you use a charcoal grill. But alternatively, you can use it in a regular oven if you decide that it would be the best approach. Either way, it’s a stone that heats up just fine and evenly when you preheat it. So your bases are covered and everything is baked just the way you want it.

Bottom Line

The Hans Grill Pizza Stone baking stone does a good job baking all kinds of good stuff. And we’re not just talking about pizzas. Bake a pizza, a batch of cookies, or a nice loaf of bread. But would you do it in a charcoal grill? The only way to find out is by getting a hold of this.

Pros and Cons of Pizza Stones

While a pizza stone will be ideal for use in baking pizzas, there are some pros and cons that you need to be aware of. Let’s start off first with the pros:


Below are a few pros:

Excellent Durability

Like any good cooking pan, durability is key here. In other words, it should be able to handle a good amount of heat. These pizza stones will do a good job of handling heat at almost any given temperature without cracking or any other damages. 


By versatility, we mean that these stones will be able to work in either a grill or regular oven. You can choose how to cook the pizza to your liking. But using it in an oven might be a good option if it’s too cold outside to put it on a grill. 

Comes In Different Shapes and Sizes

You have a wide variety of sizes and shapes to choose from. Some will be square and some will be round. Consider which pizza stone is best for you in terms of shapes and sizes. It can be fun for you and the whole family to cook a large pizza at home without spending more money on extra toppings and whatever else.


Of course, with pros come the cons. Here are some of those shortcomings that you’ll find in a pizza stone:

They Do Take a Bit Of Time to Preheat

Depending on the thickness of the pizza stone, there’s a good chance that you’ll be waiting a bit longer for the stone to preheat than the oven itself. Often times, the wait time will range from 20 to 40 minutes. Be sure to keep this in mind when you purchase one of the pizza stones above. 

May Be Tough to Clean

The pizza stones that are not made from metal materials will more likely be a challenge to clean. However, there will be cleaning instructions that will come with the pizza stone you purchase. Follow the instructions on properly cleaning the pizza stone and you’ll be able to use it again and again as if it were brand new. 


If you want to bake a pizza at home for those who enjoy it most, then you can find an excellent pizza stone that will fit on your grill nicely. Find one that is the best size and made from the best materials so you can bake as many pizzas as you want and make the most of pizza night every single time. 

People Also Ask

The following are a couple of additional questions asked by buyers regarding pizza stones. Use the questions below as a quick guide on how pizza stones work and how you can use them for all of your baking needs. Let’s begin with the first question below:

Which Pizza Stone is Best?

This is a tough question to answer. But there will be some pizza stones that are made from materials like steel or ceramic. Any stones made from those materials will likely work the best based on their ability to heat up quickly and evenly.

Does A Pizza Stone Make Crust Crispy?

Short answer: yes. But it depends on how you bake it and at what temperature. Keep the pizza in slightly longer than normal compared to baking a pizza that will turn out with a soft and fluffier crust.

Hey there, I’m Will, and I’ve been smoking and grilling for as long as I can remember. I made this blog to help others who are looking for honest and reliable info from someone they can trust. In my own efforts to try to perfect my smoking and grilling skills, I’ve done a lot of research and would like to have it compiled as a resource for others to use. Happy smoking!